Chicken Marsala just got a makeover! Quickly cook chicken breast and add to a rich, flavorful Marsala sauce made with cremini mushrooms, Marsala wine, Marscarpone cheese and dijon mustard served over linguine. Fast, easy and absolutely delicious!
|
active time / total time:
10 min / 15 min |
method:
stovetop |
cleanup:
2 pan |
Chicken breast, cremini mushrooms, Marsala wine, Mascarpone cheese, yellow onion, unsalted butter, extra-virgin olive oil, dijon mustard, garlic, fresh herbs and spices
Linguine
|
