We LOVE this Pork Tenderloin preparation which is packed full of wonderful flavors! First the pork tenderloin gets a quick 20 minute brining (the brine solution is included for you), and then it's ready for the grill. The Blackberry Glaze is used to glaze the pork tenderloin in pure deliciousness, but then is also drizzled on top as a sauce. Served with roasted sweet potatoes and haricot verts. This quick and easy fantastic meal is a surefire hit! Minimum order of 2 servings.
active time / total time:
15 min / 35-45min (includes brining time)
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method:
grill/oven |
cleanup:
1/2 pan |
- A wonderful Rutherford Hill Merlot
Pork Tenderloin: pork tenderloin, brining solution ( kosher salt, water, red wine vinegar, crushed red pepper flakes, light brown sugar)
Blackberry Jalapeno Glaze: seedless blackberry jam, unsalted butter, roasted jalapeno pepper, garlic, Merlot, cornstarch Sweet Potatoes Haricot Verts
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